Greek roots.
Mediterranean flavours.

Yoghurt, cucumber, garlic and dill dip

Chickpea dip

Spicy feta cheese dip

Lentils Dip served with pita bread.

Grilled halloumi, talagani and feta served with cherry tomatoes, olives, onions, florina peppers, fig syrup and pita bread.

Oven baked mixed cheeses with tomatoes, olives and spicy herbs served with pita bread.

Grilled Cypriot cheese served with salad, onions, cherry tomatoes and a balsamic glaze.

Grilled Greek cheese served with salad and fig syrup on the side.

Deep fried Kefalotyri Greek cheese served with fig syrup on the side.

Variety of olives, giant butter beans, stuffed vine leaves, tomatoes, onions, feta cheese, selection of dips and pita.

Selection of tzatziki, hummus, lentils dip, tyrokafteri, olives and pita.

Home-made pork and beef mince meatballs cooked in a rich tomato salsa sauce and crumbled feta.

Octopus served with olive oil vinegar, bread, salad and dip.

Lightly battered squid served with dip.

Giant Greek butter beans in a rich tomato sauce, bread crumbled feta, onions, tomatoes and olives.

Spinach and feta cheese baked in a crispy filo pastry.

Two toasted breads bedded on rocket and topped with chopped tomatoes, onions and crumbled feta, olive oil and oregano.

Cretan crispy bread topped with finely chopped tomatoes and onions, capers and crumbled feta oregano soaked in olive oil.

Vine leaves stuffed with rice served with a fresh Greek yoghurt.

Tomatoes, cucumber, onion, peppers, capers, olives and feta cheese. finished with olive oil and herbs.

Green leaves with chopped tomatoes and onions, artichoke, florina peppers, feta cheese, croutons, olives and finished with olive oil and balsamic glaze.

Tomatoes, cucumber, onion, peppers, capers, olives and feta cheese. finished with olive oil and herbs.

Layers of fried potatoes, aubergines and mince beef topped with a creamy béchamel sauce and feta cheese.

Home-made pork and beef mince meatballs cooked in a rich tomato salsa sauce served with rice and crumbled feta.

Grilled pork on a skewer served with rice, salad and tzatziki dip.

Grilled pork and tzatziki with tomatoes and onions in one large pita wrap served with chips.

Traditional grilled village sausage served with tyrokafteri dip, pita, chips and a side salad.

Grilled chicken fillet cooked with mushrooms in a creamy white wine sauce served with rice.

Grilled chicken and tzatziki with tomatoes and onions in one large pita wrap served with chips.

Grilled lamb chops served with rice and salad.

Meraki's favourite! Succulent lamb slow cooked in mustard and lemon sauce with kefalotyri Greek cheese and pappers. Served with rice and potatoes.

Beef and onions slowly cooked in a tomato and wine sauce served with rice.

An assortment of our favourite meats; pork souvlaki, lamb chop, chicken bacon and village sausage served with chips, salad and tzatziki dip.

Ask your server for our fish of the day. The whole fish is grilled and served on a bed of salad, vegetables and rice.

Seabass fillet, salmon, whole king prawns and scallops served on a bed of salad with vegetables and rice.

Haloumi and tzatziki with tomatoes and onions in one large pita wrap served with chips.

Tzatziki, Hummus, Lentil Dip or Tyrokafteri